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QES Lunch Menu

November QES lunch menu

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    Wednesday, Nov. 1

    • WG Cheese Dunkers with Marinara Sauce
    • Roasted Broccoli
    • Fresh Grapes
    • 1/2 Pint of Milk

    Thursday, Nov. 2 

    • Chicken or Cheddar Cheese Quesadilla
    • Steamed Corn and Salsa
    • Vegetarian Beans
    • Fresh Orange
    • 1/2 Pint of Milk 

    Friday, Nov. 3

    • Cheese or Pepperoni Pizza WG
    • Chicken Margarita Flatbread
    • Fresh Cucumber Slices
    • Fresh Pear
    • 1/2 Pint of Milk

    Monday, Nov. 6 — Brunch for Lunch

    • WG waffles, Chicken Sausage, 100% Pure Maple Syrup
    • Baked Tater Tots
    • Fresh Pear
    • 1/2 Pint of Milk

    Tuesday, Nov. 7 — National Nacho Day

    • Nachos with Seasoned Chicken, Salsa, Cheddar Cheese
    • Vegetarian Beans
    • Fresh Watermelon
    • 1/2 Pint of Milk

    Wednesday, Nov. 8 

    • Cheese or Pepperoni Pizza WG
    • Chicken Margarita Flatbread
    • Fresh Cucumber Slices
    • Fresh Pear
    • 1/2 Pint of Milk

    Thursday, Nov. 9 — 1/2 Day, No Lunch

    Friday, Nov. 10 — Veterans Day observed — No School

    Monday, Nov. 13 –– 1/2 Day, No Lunch

    Tuesday, Nov. 14 — 1/2 Day, No Lunch

    Wednesday, Nov. 15 

    • Chef Steve’s Harvest Turkey Dinner
    • Mashed Potatoes
    • Carrots
    • Fresh Banana
    • 1/2 Pint of Milk

      Thursday, Nov. 16

      • Nachos with Seasoned Chicken, Salsa, Cheddar Cheese
      • Broccoli
      • Fresh Orange
      • 1/2 Pint of Milk

      Friday, Nov. 17

      • Cheese, Pepperoni or Broccoli Cheddar and Chicken Pizza WG
      • Fresh Cucumber Slices
      • Fresh Honeydew
      • 1/2 Pint of Milk

      Monday, Nov. 20

      • Cheese or Pepperoni Pizza WG
      • Fresh Cucumber Slices
      • Fresh Orange
      • 1/2 Pint of Milk 

      Tuesday, Nov. 21 — 1/2 Day, No Lunch

      Wednesday, Nov. 22 — Thanksgiving Recess, No School

      Thursday, Nov. 23 — Thanksgiving Recess, No School

      Friday, Nov. 24 — Thanksgiving Recess, No School

      Monday, Nov. 27

      • Crispy Chicken Tenders
      • WG Roll
      • Sauteed Green Beans
      • Fresh Crisp Apple
      • 1/2 Pint of Milk

        Tuesday, Nov. 28 — National French Toast Day

        • WG French Toast, Chicken Sausage, 100% Pure Maple Syrup
        • Baked Tater Tots
        • Pineapple Chunks
        • 1/2 Pint of Milk

        Wednesday, Nov. 29

        • Chicken Teriyaki Bowl
        • Brown Rice
        • Roasted Broccoli
        • Orange Wedges
        • 1/2 Pint of Milk 

        Thursday, Nov. 30

        • Chicken or Cheddar Cheese Quesadilla
        • Steamed Corn and Salsa
        • Vegetarian Beans
        • Fresh Cantaloupe Chunks
        • 1/2 Pint of Milk